Food on Board

Usually when we go on a cruise I take all sorts of pictures of the food on board.  In the dining room especially, the food is always presented in the most beautiful way...sometimes it looks too good to eat!  For some reason this cruise I only took a few pictures of the food, but I'll share some of them with you.

On the Lido deck for breakfast you could get a big plate with your bacon, eggs, hashbrowns, pancakes, waffles, crepes or eggs benedict on it but my favorite were these small plates with fruit, the little glass of muesli and a big glass of guava juice. 

 
 At lunch time they had these small plates with salad, cheese and sliced meat or whatever on it.  It was a nice small size and you could try several.  One thing I didn't want to do is go to the salad bar...the salad bowls they had were so huge and the servers did not know the meaning of "just a little bit" you would end up with a salad big enough to serve a family!!




They had a real nice Asian section with an assortment of sushi, soup, vegetable and/or meat stir fries, egg rolls...all that sort of stuff.


Desserts of course were decedent... puddings, cakes, jello, pies, bread pudding with vanilla sauce and of course they always had hard and soft ice cream.


 Of course there was always room service, if you wanted it.  We usually ordered fruit, yogurt, toast or a Danish but you could get bacon and eggs if you wanted it.



 One night in the dining room this was the appetizer I ordered.



Every day at 3 or 4 pm they would have afternoon tea and serve little sandwiches and cookies or cakes.  One day they had an Indonesian tea with Indonesian food and tea.